| Name | Crumbed Tofu |
| Ingredients | Water, vegetable oil (soybean), modified starch DP3, (potato starch, isolated soy protein, Maltodextrine, Transgutaminase), Modified starch, sea salt, spicesg. |
| Allergens | Gluten, soy, dairy |
| Suitable for lacto vegetarians | |
| Net Weight | 220g +/- 5% |
| Exp. Date | Indicated on the seal |
| Storing Method | Refrigerate at -18 Deg Cel |
| Cooking method | Steam, Fry, Grill, Stir-fried |
| Nutritional Information | Per 100g |
| Energy | 1044kj |
| Glycaemic Carbohydrate of which: | 17.1g |
| – Total Sugar | 1.5g |
| – Saturated fat | 5.9g |
| Dietary fiber | 0.6g |
| Total sodium
Protein |
689mg
10.6g |
Introducing our delectable Egg-Free, Garlic-Free, and Onion-Free Crumbed Tofu, a flavorful delight crafted to satisfy your taste buds and nourish your body. These crispy tofu bites offer a perfect balance of textures, wholesome ingredients, and a plant-based twist.
We’ve taken great care to create a product that caters to vegetarian and plant-based lifestyles while also accommodating specific dietary restrictions. Our Crumbed Tofu is made from high-quality tofu, coated in a deliciously seasoned breadcrumb mixture, and prepared without any eggs, garlic, or onion.
Whether you’re looking for a versatile ingredient for your favorite recipes or a tasty snack on its own, our Egg-Free, Garlic-Free, and Onion-Free Crumbed Tofu is an excellent choice. Enjoy the crispy exterior, the tender tofu inside, and the knowledge that you’re making a compassionate and sustainable choice with each bite.
R50.00
