|Water, vegetable oil (soybean), modified starch DP3, (potato starch, isolated soy protein, Maltodextrine, Transgutaminase), Modified starch, sea salt, spicesg.
|Gluten, soy, dairy
|Suitable for lacto vegetarians
|220g +/- 5%
|Indicated on the seal
|Refrigerate at -18 Deg Cel
|Steam, Fry, Grill, Stir-fried
|Glycaemic Carbohydrate of which:
|– Total Sugar
|– Saturated fat
Introducing our delectable Egg-Free, Garlic-Free, and Onion-Free Crumbed Tofu, a flavorful delight crafted to satisfy your taste buds and nourish your body. These crispy tofu bites offer a perfect balance of textures, wholesome ingredients, and a plant-based twist.
We’ve taken great care to create a product that caters to vegetarian and plant-based lifestyles while also accommodating specific dietary restrictions. Our Crumbed Tofu is made from high-quality tofu, coated in a deliciously seasoned breadcrumb mixture, and prepared without any eggs, garlic, or onion.
Whether you’re looking for a versatile ingredient for your favorite recipes or a tasty snack on its own, our Egg-Free, Garlic-Free, and Onion-Free Crumbed Tofu is an excellent choice. Enjoy the crispy exterior, the tender tofu inside, and the knowledge that you’re making a compassionate and sustainable choice with each bite.
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